Adequate to Meet Your Needs: you will receive 2 pieces of sourdough spatulas in total; The quantity is sufficient for you to apply and replace, and can easily meet your daily use and other requirements
Get your hands on this brand Baseball product of your favorite team, the Hillban 2 Pcs 11 Inch Wooden Sourdough Bread Mixing Stir Stick Spurtle Wooden Sourdough Bread Making Tools Wooden Paddle Stirring Stick for Kitchen Cooking (Beech). This Hillban 2 Pcs 11 Inch Wooden Sourdough Bread Mixing Stir Stick Spurtle Wooden Sourdough Bread Making Tools Wooden Paddle Stirring Stick for Kitchen Cooking (Beech) comes in a size medium, and is a 100% polyester.
Appropriate Size to Use: the dimension of the wood paddle is about 11 x 1 x 1 inches/ 28 x 2.54 x 2.54 cm, proper and convenient for you to use, bringing you a nice and satisfying experience
It’s time to get your Hillban 2 Pcs 11 Inch Wooden Sourdough Bread Mixing Stir Stick Spurtle Wooden Sourdough Bread Making Tools Wooden Paddle Stirring Stick for Kitchen Cooking (Beech) gear right now. Get your very own custom Hillban 2 Pcs 11 Inch Wooden Sourdough Bread Mixing Stir Stick Spurtle Wooden Sourdough Bread Making Tools Wooden Paddle Stirring Stick for Kitchen Cooking (Beech) today.
Fine Workmanship to Serve You: made of quality beech wood, each wooden spatula is reliable and sustained, not easy to deform or break, and can be kept for a long time; The surface of the spatula is smooth and comfortable to touch, without extra burrs, so you do not need to worry about scratching your fingers
Delicate and Practical Design: these sourdough bread baking supplies adopt an irregular design, one end is round, and the other end is slightly flat, can be applied to containers of different shapes and can better mix the dough, you can use them according to your preference and needs
Assorted Occasions to Apply: the wooden paddle is suitable for diverse kinds of occasions, including but not limited to home, restaurants, picnics, camping and others, providing you with a lot of convenience
